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Detailed Course Information


Fall 2019
Jul 07, 2022
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AGRI 2030 - Technical Communications
Lectures and workshops to develop written and oral communication skills for preparing and presenting scientific and technical reports. Basic composition skills, communication graphics and job interview techniques are included. Prerequisite: 24 credit hours of University coursework.

3.0 Credit hours

Agricultural & Food Sciences

General Agriculture Department

Course Attributes:
Written English Requirement

Must be enrolled in one of the following Levels:     
Must be enrolled in one of the following Colleges:     
      Faculty of Science
      Faculty of Agric.and Food Sci.
      Faculty of Arts
Must be enrolled in one of the following Campuses:     
      Main (Fort Garry & Bannatyne)
May not be enrolled as the following Classifications:     
      U 1 (C - 18 + cr hrs)
      U 1 (B - 12-17.99 cr hrs)
      Year 1
      U 1 (A - 0-11.99 cr hrs)

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