This section will be assessed an additional non-refundable course fee. Click on the Section Title listed above for details.
You must register on the web for this section by June 27, 2018. After this date you must contact your faculty BEFORE the 100% refund date for this section to register.
To Drop on or before June 27, 2018, use the "Drop Web" code.
To Drop/withdraw (VW) June 28, 2018 and forward, use the "Drop/Withdraw pending approval" code.
Beginning June 28, 2018 fee adjustments (if applicable) will be assessed within two business days based on the refund dates provided.
If you use the "Drop/Withdraw pending approval" code after the final date to withdraw, you will be automatically re-registered in the course.
Course Refund and Withdrawal Information
This course does not follow the normal Registration and Withdrawal dates as set out in the Academic Schedule.
Please check the Summer Session (PDF) for refund information.
Some Faculties post refund and withdrawal dates for irregular courses on their website. If your course is not listed on the Summer Session website, please check the website of the Faculty offering the course.
Associated Term: Summer 2018
Part of Term: July-August Irregular Dates
Registration Dates: Mar 20, 2018 to Jun 27, 2018
Levels: Graduate, Undergraduate
Main (Fort Garry & Bannatyne) Campus
Agricultural & Food Sciences Schedule Type
View Catalog Entry
Scheduled Meeting Times
||12:00 pm - 4:00 pm
||Jun 28, 2018 - Jul 31, 2018
||Agricultural & Food Sciences
||Cora Dupuis (P)