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Detailed Class Information

 

Fall 2020
Oct 04, 2022
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Detailed Class Information
Experimental Methods in Agricultural and Food Sciences - 20487 - AGRI 2400 - B02

Associated Term: Fall 2020
Levels: Undergraduate

Remote Learning Campus
Agriculture lab Schedule Type
0.000 Credits
View Catalog Entry


Registration Availability
  Capacity Actual Remaining
Seats 34 31 3
Waitlist Seats 14 0 14

Base fees (other charges may apply)
Level Description Amount
  Lab-Agri-General Agriculture 35.00

Restrictions:
Must be enrolled in one of the following Levels:     
      Undergraduate

Prerequisites:
Undergraduate level AGRI 1600 Minimum Grade of C or Undergraduate level HNSC 1200 Minimum Grade of C or Undergraduate level HNSC 1210 Minimum Grade of C or (Undergraduate level AGRI 1500 Minimum Grade of C)



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Release: 8.7.2.6