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Syllabus Information

 

Fall 2020
Sep 27, 2022
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Note: The course information below is not the official Course Outline, and may be subject to change. The Course Outline will be available to students following registration.

Syllabus Information
Nutrition for Health and Changing Lifestyles - 10819 - HNSC 1210 - A01

Associated Term: Fall 2020
Levels: Undergraduate

Remote Learning Campus
Agricultural & Food Sciences Schedule Type

Learning Objectives:
Required Materials:
Additional Information:

HNSC 1210 - Nutrition for Health and Changing Lifestyles. This course is delivered remotely using a synchronous course design. Students are expected to be online during the scheduled class times. The assessment for this course comprises of a midterm test, 5 popup quizzes, 2 assignments, and a final exam. Your computer or device, and Internet connection must meet the UM minimum requirements found here https://centre.cc.umanitoba.ca/wp-content/uploads/2020/04/Student-Connectivity-Recommendations.pdf. These are required for all Fall 2020 classes. Additional technology requirements for this course include WebEx.

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