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AGRI 2030 - Technical Communications |
Lectures and workshops to develop written and oral communication skills for preparing and presenting scientific and technical reports. Basic composition skills, communication graphics and job interview techniques are included. Prerequisite: 24 credit hours of University coursework.
- 3.0 Credit hours Ag & Food Sci Course General Agriculture Department Course Attributes: Written English Requirement Restrictions: Must be enrolled in one of the following Levels: Undergraduate Must be enrolled in one of the following Colleges: Faculty of Science Faculty of Agric.and Food Sci. Faculty of Arts Must be enrolled in one of the following Campuses: Main (Fort Garry & Bannatyne) May not be enrolled as the following Classifications: U 1 (C - 18 + cr hrs) U 1 (B - 12-17.99 cr hrs) Year 1 U 1 (A - 0-11.99 cr hrs) |
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