![]() | Select the desired Level or Schedule Type to find available classes for the course. |
PLNT 2500 - Crop Production |
(Lab required) An introduction to the principles and practices of crop production in Canada. Topics will include physiological processes and factors affecting plant yield, plant improvement, seed production, and production of the major cereal, oilseed, forage and special crops. Prerequisite: AGRI 1600 (or the former AGRI 1500) (D).
- 3.0 Credit hours Ag & Food Sci Course, Agriculture Lab/Tutorial, RO admin use only Plant Science Department Course Attributes: Science Req for BA in Envrnmnt Restrictions: Must be enrolled in one of the following Levels: Undergraduate Must be enrolled in one of the following Colleges: Faculty of Science Faculty of Human Ecology College of Medicine Faculty of Management Faculty of Agric.and Food Sci. Faculty of Architecture Faculty of Social Work College of Nursing School of Art Faculty of Music Faculty of Kines & Rec Mgmt Extended Education Faculty of Env, Earth, & Res Faculty of Health Sciences Faculty of Arts Must be enrolled in one of the following Campuses: Main (Fort Garry & Bannatyne) |
Return to Previous | New Search |
![]() |